English Tea Strainer
Sits atop your mug or cup to strain tea as you pour.
In the English tradition, set your strainer onto your mug or cup. Add dry loose tea into the strainer and slowly pour boiling water
to saturate the dry tea as the water passes through and into your cup. This works better for stronger teas such as black or green teas.
For herbal teas, it's best to allow the tea to steep in the hot water using a teaball, mug insert or allowing the tea to steep freely in the hot water then straining.